Black garlic, red carrots encased in manuka bees wax, wild-shot venison, blue mussels and wild flowers - sound like a tasty dish?
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/food-wine/90198301/Chef-puts-Marlborough-on-show-for-Plate-of-Origin-contest
from
http://oliviawhinham79.tumblr.com/post/158198918061
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