Wellington has always been spoilt for choice when it comes to well-priced, authentic Malaysian food. Down the side streets and alleyways in town you’ll find students and food aficionados alike tucking into mee goreng and nasi lemak.
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/food-wine/recipes/98518769/Little-Penang-restaurants-recipe-for-Nyonya-fried-chicken
from
https://oliviawhinham79.tumblr.com/post/169069367046
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