Lamb is a cornerstone of Kiwi cuisine, but there’s so much more to them than a Sunday roast or casserole - it’s a very versatile meat.
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/food-wine/recipes/89372187/Five-of-the-best-recipes-to-cook-on-National-Lamb-Day
from
http://oliviawhinham79.tumblr.com/post/157228138626
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