Eighteenth-century France was revolution central. It was a time of radical new ideas and the bubbly wine being made east of Paris was one that really caught on. In the twinkling of a coupe, Champagne grew to become one of France’s proudest products. There has never been a better time to enjoy this astonishing wine style than today.
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/food-wine/drinks/98430255/The-best-Champagnes-for-under-100
from
https://oliviawhinham79.tumblr.com/post/167057012196
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