I didn’t plan to start a baby food company. This business found me. I grew up on a farm in Cameroon, West Africa, eating simple, homemade dishes filled with fresh vegetables and fruits. I wanted the same for my children. So I began making baby food in my kitchen, and sharing it with friends and teaching them how to make their own. One thing led to another, and soon I was teaching workshops and cooking classes. The response was overwhelming.
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/parenting/94348925/5-things-I-wish-I-had-known-about-balancing-parenthood-with-running-a-business
from
https://oliviawhinham79.tumblr.com/post/162550169046
No comments:
Post a Comment