For years The Spiaggia Cookbook has lain on my kitchen bookshelf, its recipes for lobster, truffles and osetra caviar more aspired to than used.
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/food-wine/98315434/Restaurant-review-Eclectic-offerings-at-Egmont-Street-Eatery
from
https://oliviawhinham79.tumblr.com/post/167020891396
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