During these relaxed summer days, the question of lunch always ends up as rather a lot of overheated, still-bloated-from-breakfast indecision. Something light, yet sustaining; anything based around rocket or baby spinach never quite cuts it.
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/food-wine/recipes/100301769/Recipes-Sam-Mannerings-and-grilled-squid-with-orange-fennel-olives-and-syllabub
from
https://oliviawhinham79.tumblr.com/post/169406373161
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