Executive chef at one of the world’s best restaurants, Momofuku Seiobo’s Paul Carmichael cooking with local chefs and giving the public a chance to hear about life at the restaurant.
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/food-wine/food-news/83298849/Momofuku-Seiobo-comes-to-Auckland-gives-taste-at-The-Grove
from
http://oliviawhinham79.tumblr.com/post/149099709151
No comments:
Post a Comment