Fresh panettone is a present for the palate, but so often what doesn’t get eaten, goes to waste. This recipe gives you another meal with not-quite-fresh slices of the sweet, Italian-style bread.
from Olivia W’s Blog Rss http://www.stuff.co.nz/life-style/food-wine/recipes/88174515/Recipe-Jordan-Rondels-panettone-French-toast-with-mascarpone
from
http://oliviawhinham79.tumblr.com/post/155857070926
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