Purchasing burgundy without any tasting or knowledge is a fraught business. A bit like going in blind to choose a takeaway bar late at night on main street Dannevirke. The scales are tipped in favour of disappointment.
from
http://www.stuff.co.nz/life-style/food-wine/drinks/78324319/John-Saker-Tasting-burgundies-blind-so-you-don-t-have-to
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